Colorful skewers of swordfish, pineapple, red onion, bell peppers, cherry tomatoes, and mushrooms on a wooden board.

Private Chef and Catering

Explore what we offer

Two bowls of food; one with a green salad with lettuce, fennel, and pepper, and another with roasted beets and chicken pieces topped with sesame seeds.

Meal Prep

From $500

Our meal prep services provide fresh, chef-crafted meals tailored to your dietary needs and preferences. We use high-quality, seasonal ingredients to create balanced, flavorful dishes that save you time and effort. Whether you need weekly meal plans, family-style portions, or customized nutrition-focused options, we ensure convenience without compromising on taste. Enjoy stress-free, healthy eating with meals prepared just for you!

A colorful salad with edible flowers and leafy greens, alongside a piece of cooked fish, on a white plate.

Private Chef Services

From $750

Experience the luxury of a personal chef with our bespoke private chef services. Whether you’re hosting an intimate dinner, a family gathering, or a special event, we craft customized menus using fresh, high-quality ingredients to suit your taste and dietary preferences. Enjoy restaurant-quality meals in the comfort of your home, with seamless service and attention to detail. Elevate your dining experience with delicious, chef-prepared meals tailored just for you.

Sliced Beef Wellington on a plate

Catering

From $1000

Our catering services bring exceptional, chef-crafted cuisine to your events, whether it's an intimate gathering, corporate function, wedding, or special celebration. We create customized menus featuring fresh, high-quality ingredients, ensuring every dish is both delicious and beautifully presented. From elegant plated dinners to casual buffet-style spreads, we handle every detail with professionalism and care, allowing you to enjoy your event stress-free. Let us elevate your occasion with unforgettable flavors and impeccable service.

Plate with fried eggs, anchovies, sliced avocado, fresh greens, cherry tomatoes on wooden table.

Nutrition

From $500

Our nutrition-based cooking services focus on creating balanced, wholesome meals tailored to your health goals and dietary needs. Whether you're looking to manage weight, boost energy, or follow a specific diet plan, we craft delicious, nutrient-dense meals using high-quality, seasonal ingredients. With a personalized approach, we ensure every dish supports your well-being without compromising on flavor. Enjoy the benefits of healthy, chef-prepared meals designed just for you.

A close-up of a dish featuring a bright yellow egg yolk surrounded by fresh green peas and pea shoots, garnished with a purple flower.

Performance Nutrition

From $750

Our performance-based nutrition cooking services are designed specifically for elite athletes who demand peak performance from their bodies. We create customized, nutrient-optimized meals that support endurance, strength, recovery, and overall athletic excellence. Using high-quality, whole-food ingredients, we craft meals tailored to your training regimen, dietary requirements, and performance goals. Whether you need precision macro-balanced meals, anti-inflammatory foods for recovery, or high-energy fuel for competition, we ensure every bite is designed to enhance your performance and keep you at the top of your game.

Freshly baked Yorkshire puddings in a muffin tin on a wooden table.

Cooking Lessons

From $1000

Master the art of cooking with our personalized cooking lessons, designed for all skill levels. Whether you're a beginner looking to build confidence in the kitchen or an experienced home cook wanting to refine your techniques, our hands-on lessons are tailored to your goals. Learn essential cooking skills, knife techniques, meal prep strategies, and how to create delicious, restaurant-quality dishes using fresh, high-quality ingredients. Perfect for individuals, couples, or small groups, our cooking lessons provide a fun and interactive way to elevate your culinary skills

  • Rolled clam lasagna.

  • Assorted fresh fruits and vegetables in baskets including blackberries, raspberries, blueberries, strawberries, tomatoes, gooseberries, yellow cherry tomatoes, yellow squash, and cucumbers.

  • Plated dish with grilled fish, green vegetables, bread, and edible flowers on a white plate.

  • Assorted cheeses and crackers on a wooden table

Black and white photo of a man in a chef's jacket in front of a wall with text.

Who we are

Born and raised in the Boston area, Chef Pierce has built a reputation as a passionate student of the culinary arts and an advocate for local, sustainable cuisine. With a deep appreciation for New England’s rich culinary heritage, Pierce has spent years honing his craft in some of Boston’s most prestigious restaurants, working alongside renowned chefs mastering both classic techniques and innovative approaches to modern dining.

After graduating from New England Culinary Institute, Pierce embarked on a journey through Boston’s fine dining scene, working at places like Menton, Uni, Select Oyster Bar, and earning the title of “Best new Restaurant” from Food and Wine at Waypoint. These experiences shaped his philosophy in the kitchen—one that prioritizes seasonality, sustainability, and the integrity of every ingredient.

Pierce is a firm believer in supporting local farmers, fishermen, and artisans, ensuring that each dish reflects the best of what New England has to offer. His menus highlight peak-season produce, responsibly sourced seafood, and humanely raised meats, all crafted with a balance of bold flavors and refined technique.

Beyond the kitchen, Pierce is heavily involved in athletics, focusing mainly on Crossfit and marathon running. This has helped shape his way as a chef, utilizing whole foods as a healthy way to power his workouts.

With a dedication to excellence and a love for the craft, Chef Pierce continues to honor local cuisine bringing it direct to you into your home.

  • Bowl of vegetable salad with potatoes, peas, carrots, and grated cheese.

  • Wire basket filled with clams on green mossy ground by a river.

  • Two round loaves of sourdough bread on a cooling rack with a herringbone tile backsplash.

  • Variety of grilled skewers with meats, mushrooms, cherry tomatoes, and vegetables on a barbecue grill.

Follow us on Instagram

Close-up of purple and green pea pods with leafy greens
Close-up of raw tuna pieces topped with sea urchin and green garnish in a sauce, possibly olive oil and soy sauce.
Various yakitori of meats and vegetables arranged on a wooden board, featuring morel mushrooms, green onions, and marbled meat slices.
Close-up of a pepperoni pizza with a charred crust on a wooden surface.

Contact Us

Interested in learning more about private chef, meal prep, or catering services? Drop us a line.